We are Kelmsley, small family run business based in Ardingly, West Sussex. Headed by Owner and Head Chef Jacqueline, a passionate foodie who loves to work with like-minded individuals to create delicious food experiences, we use local, ethical and often homegrown ingredients. We offer a friendly and professional service across Sussex, Surrey, Kent and London.
Our menus contain tasty ideas and options to get your taste buds flowing; from exquisite canapes and bowl food, stylish sit down meals, feasting menus, grazing stations or vintage afternoon tea, we can make sure the food at your event hits the spot.
We can also serve the drinks you supply, help with the planning and organisation of your event and also organise any equipment hire you may need.
We also relish the chance to work with you to create a totally unique and individual menu, perhaps inspired by a family recipe, favourite restaurant or food memory, so do let us know your ideas and inspirations.